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RECIPES

Crawfish Fettucine Food and Drink : Recipes

Ingredients:

3 sticks margarine

3 pounds of crawfish

2 medium onions

1 pint half-half

3 ribs celery

6 slices of jalapeno's chopped

lb fettuccine

lb velveeta cheese

3 cloves garlic, minced

1/2 cup parsley

1/2 cup green onions

1 cup parmesan cheese

1 heaping tablespoon flour

Melt margarine, add onions, celery, garlic. Simmer for about 30 minutes. Add crawfish tails and cook for about 10 minutes. Add flour, and half and half cream. Cook for another 5 minutes Add velveeta, jalapenos, green onions, and parsley. Remove from heat. Add to cooked fettuccine. Add parmesan and serve.

* I cut this in half a lot, as it makes so much. I also some times add cooked shrimp, and or crabmeat.